6 Btls. Fiano di Avellino DOCG Vignali, Giovanni Molettieri 75cl
€99.00
100% Fiano, aged exclusively in stainless steel with low-temperature fermentation. Pairs well with fish, such as roasted salmon, and seafood pasta dishes. Bottle: 0.75 L Glass: Rhine Temperature: 10–12°C Vinification Method: The grapes, harvested when fully ripe, are softly pressed, and the must is fermented in stainless steel tanks at low temperatures for 2 months. Average Annual Production: 2,500 bottles Tasting Notes: Straw yellow color. With aromas of exotic fruit, peach blossom, and almond. On the palate, it has good acidity and is dry with a long, aromatic finish. A wine to pair with fish, shellfish, and fairly full-fat fresh cheeses. Grape variety: Fiano (100%) Production area: Avellino Yield per hectare to grape ratio: 7.5 quintals/hectare with 1.80 kg per vine
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100% Fiano, aged exclusively in stainless steel with low-temperature fermentation. Pairs well with fish, such as roasted salmon, and seafood pasta dishes. Bottle: 0.75 L Glass: Rhine Temperature: 10–12°C Vinification Method: The grapes, harvested when fully ripe, are softly pressed, and the must is fermented in stainless steel tanks at low temperatures for 2 months. Average Annual Production: 2,500 bottles Tasting Notes: Straw yellow color. With aromas of exotic fruit, peach blossom, and almond. On the palate, it has good acidity and is dry with a long, aromatic finish. A wine to pair with fish, shellfish, and fairly full-fat fresh cheeses. Grape variety: Fiano (100%) Production area: Avellino Yield per hectare to grape ratio: 7.5 quintals/hectare with 1.80 kg per vine
- Pairings
- Raw fish, fresh cheeses, seafood, sushi, fish
6 Btls. Fiano di Avellino DOCG Vignali, Giovanni Molettieri 75cl
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